Levante vegetarian cooking class in Hamburg
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About this class
An oriental evening full of taste, warmth & spices
Welcome to a culinary journey through the Levant — right in the heart of Hamburg. In this vegetarian cooking class, we will take you to the aromatic world of the Eastern Mediterranean region. Together, we cook a colorful, spice-intensive menu with ingredients that warm the soul and senses.
The menu:
pita bread with za'atar — freshly baked & fragrant
🍏 apple and onion salad with sumac & pomegranate seeds
🍠 sweet potato shakshuka with spicy sriracha butter
🍆 eggplant rolls filled & served in curry coconut dal 💗 beetroot dip with yogurt & za'atar — to fall in love 🌽 baked polenta with feta & spiced tomatoes 🍋 apple poppy and lemon cake
& Tonka saffron ice cream with pine nuts
A vegetarian evening full of enjoyment, encounter and inspiration — for foodies, Orient fans and everyone who cooks (and eats) with love.
What you’ll do in the class
Procedure
✔ Atmospheric reception and welcome by our culinary team
✔ Presentation of the menu and product knowledge
✔ Preparation of all dishes under the guidance of a top chef
✔ Eating together at the festive table ✔ Recipes will be handed out by e-mail
Who is the class suitable for?
Cooking class is aimed at anyone who wants to expand their cooking skills and discover unique dishes. No previous experience is required. Come and be inspired by the beauty of oriental cuisine!
Details to remember
Foodatlas Kochschule
Foodatlas in Hanover, Berlin & Hamburg offers a unique cooking experience for groups and individuals. With modern equipment, interactive courses and unforgettable events, it combines pleasure and creativity — perfect for culinary team events and private parties!
