Oriental-vegetarian cooking class in Hanover



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About this class
Immerse yourself in the colorful, aromatic world of Levantine cuisine — completely without meat, but full of flavor! In this special cooking class in Berlin, we will take you on a culinary journey to Jerusalem. Together, we create a creative, vegetarian menu that combines oriental spices, seasonal ingredients and modern interpretations.
The menu includes:
🥙 Pita bread with za'atar & creamy hummus with smoked paprika
🍏 Apple and onion salad with sumac and bright pomegranate seeds
🍠 Sweet potato shakshuka with spicy sriracha
butter 🍆 Tender roasted eggplants with tahin and tomatoes 🌽 Baked polenta with feta and aromatic spiced tomatoes 🍋 To top it off: juicy apple, poppy, lemon cake & tonka fransa Ice cream with
roasted pine nuts
An evening full of pleasure, spices and the joy of cooking together — perfect for anyone who loves vegetarian food or simply wants to discover something new.
Whether alone, with friends or as a gift — we are happy to welcome you to our kitchen!
What you’ll do in the class
- Atmospheric welcome and welcome from our culinary team
- Presentation of the menu and product knowledge
- Preparation of all dishes under the guidance of our top chef
- Eating together at the festively decorated table
- Prescriptions will be sent by email
Who is the class suitable for?
Our oriental vegetarian cooking class is for anyone who wants to expand their cooking skills and discover unique Israeli dishes. No previous experience is required. Come and be inspired by the beauty of Levante cuisine!
Details to remember

Foodatlas Kochschule
Foodatlas in Hanover, Berlin & Hamburg offers a unique cooking experience for groups and individuals. With modern equipment, interactive courses and unforgettable events, it combines pleasure and creativity — perfect for culinary team events and private parties!