Vegan California Cooking Class in Hanover
Request a private event
For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
About this class
West coast vibes meet Asian fusion: colorful, plant-based and creative. In this cooking class in Hanover, you combine Californian lightness with Asian street food inspiration to create a purely plant-based menu.
Depending on the season and group, the menu includes, for example:
- Corn tostadas with mushrooms, beans, avocado and pico de gallo
- Sushi variations with pak choi, avocado and smoked mayo
- Bibimbap with eggplant, enoki, pickled carrots and unagi sauce
- Dumplings with Chinese cabbage, daikon and shiitake
- Summer rolls with wild herbs, sprouts and crispy coconut tofu
- Tapioca coconut cream with banana, peanut and homemade melon ice cream
We will put together the exact menu to suit the season and group.
Professional chef Felix Haller shows you how to prepare the dishes step by step. Look forward to a delightful evening full of taste and fresh ideas.
- Elegant location: stylish cooking studio in Calenberger Neustadt in Hanover
- Unique recipes: homemade dishes with a creative signature
Details to remember
What to bring to the class
All you need is a desire to cook and be in a good mood. We'll take care of everything else.
What is included in the class?
- Full vegan menu
- rental apron
- Prosecco as a welcome
- Beer, suitable wines, juices and water
- Specialty coffee
Teamevents and groups
Location and accessibility
What you’ll do in the class
- Welcome from the culinary team and presentation of the menu
- Joint preparation of all dishes under the guidance of professional chef Felix Haller
- Product science and insights into plant-based cuisine and Asian techniques
- Enjoying homemade dishes together at the festively set table
- Recipes then sent by email
Who is the class suitable for?
The vegan California cooking class is for anyone who wants to expand their cooking skills and discover special dishes.
- for beginners without previous knowledge
- for ambitious amateur chefs
- for anyone who wants to experience plant-based California-Asian cuisine
Professional chef Felix Haller picks you up right where you are.
Foodatlas Kochschule
Foodatlas in Hanover, Berlin & Hamburg offers a unique cooking experience for groups and individuals. With modern equipment, interactive courses and unforgettable events, it combines pleasure and creativity — perfect for culinary team events and private parties!
