Tasting: Steak Meats Gin in Chemnitz

What can you expect from our tasting: Steak Meets Gin in Chemnitz?

Experience a unique culinary journey at “Steak Meets Gin.” High-quality steak cuts and exquisite types of gin come together to create a feast for the senses. Let yourself be surprised by exquisite taste experiences.

What is the process of our tasting: Steak meets gin in Chemnitz?

The steak festival is accompanied by a fascinating gin tasting, during which gin expert Roy Walter Stein introduces you to the world of gin. From tender back from deer to skirt steak, pork chops pork cutlet, intense boiled beef to rib-eye steaks - every type of meat is grilled with care and dedication to develop the best aromas.

We offer an exciting gin tasting session with steak specialities. Roy Walter Stein from Taste of Miriquidi, producer of ORE GIN from the Ore Mountains, takes you through the fascinating world of gin - from classic London dry gin to innovative New Western gin. Find out what makes each gin unique and what style they represent.

During the event, you will have the opportunity to try different types of gin and discover their unique flavors. Roy Walter Stein will explain to you which dishes go best with every gin and which combinations you should definitely try.

“Steak Meets Gin” not only offers culinary delights, but also the opportunity to exchange ideas with like-minded people and enjoy the convivial atmosphere. Whether you're a steak lover, gin connoisseur, or both, this evening promises a feast for the senses and taste.