Game cooking class - enjoy fine game cuisine in Ebenthal
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Team events and private groups
What's included
Location
Duration
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Class description
In our game cooking class, you will learn about local game meat and how to process it. In the cooking class, course participants prepare various game dishes using different techniques from local game, such as deer, pheasant, hare and wild boar.
The menus in our game cooking classes vary depending on the season and hunting success. During the game cooking class in SchlossStudio, only animals — which have been killed by SchlossStudio owner Verena Pelikan, who is also a passionate hunter — herself are processed with respect for the animal. It is therefore also possible that a nutria is overcooked during a wild cooking class.
Classic and modern game dishes are cooked in combination with seasonal ingredients such as mushrooms or red cabbage, but also with fruity components such as chutneys. A delicious dessert and the appropriate wine accompaniment round off the cooking class evening.
During the game cooking class, you cook together under the guidance of a professional chef. In around 4 hours, you will learn how to prepare tasty dishes from local game and what to consider when preparing them. You'll discover new recipes and expand your cooking skills under professional guidance. After cooking the menus together, enjoy the meal in the stylish atmosphere of the “SchlossStudio” cooking studio in Coburg Castle in Ebenthal.
The game cooking class is suitable for people who like to eat game dishes and would like to learn new recipe ideas for cooking with venison.
How does this activity work?
- Welcome with an aperitif
- Information about the cooking evening
- Division into (small) groups
- Cooking the menu together
- enjoy the menu including wine accompaniment
- Adoption
Who should definitely take part?
For all cooking enthusiasts and anyone interested in processing venison.
Details to remember
What to bring?
Not only in a good mood and fun and joy in cooking,
What is included?
- Wild recipes with further information for a 4-course meal — script
- local venison and other high-quality ingredients (We value regional and seasonal ingredients from sustainable agriculture.)
- non-alcoholic and alcoholic Schlossmanufaktur drinks during the cooking event (fruit nectars, juices, frizzante, cider) as well as coffee and mineral water
- suitable wine pairing from regional wineries with the dishes
- SchlossStudio rental apron
- Extra: a little surprise for all participants
SchlossStudio
With SchlossStudio, in the middle of the Weinviertel, in the immediate vicinity of Vienna, we offer a modern cooking studio and seminar studio in a historic setting at Coburg Castle in Ebenthal with a wide range of baking and cooking classes.
