Steak Cooking Class in Düsseldorf: Perfect Meat
Learn how to masterfully prepare veal schnitzel, Black Angus steak & Kaiserschmarrn — for real meat lovers!
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
Duration: 4h
German, English
Düsseldorf
What to expect
- Perfect steak cooking skills
- Exclusive meat-focused menu
- Tips from a pro chef
- Classic dessert to finish
About this class
For everyone who loves good meat: This exclusive cooking class in Düsseldorf is all about tender meat and perfect preparation techniques. Together with our professional chef, you will learn…
What you’ll do in the class
- Welcome and introduction to meat preparation
- Preparation of the starter: veal schnitzel with fresh chanterelles and lamb's salad with lingonberry vinaigrette
- Cooking the main course: Black Angus rump steak with tomato jus, stir-fried vegetables and mashed sweet potatoes
- Dessert treat: Kaiserschmarrn with cherry compote
- Eating together in a relaxed atmosphere
What is included in the class?
- Cooking class with professional guidance
- All ingredients for the menu
- Soft drinks, prosecco, wine, beer, espresso
- Recipes to recreate at home
What to bring to the class
Good mood and desire to cook
Who is the class suitable for?
For meat lovers, steak fans and anyone who wants to perfect their cooking skills with high-quality ingredients.
Kochschule Düsseldorf
Verified partner
Everything here revolves around cooking, learning and enjoying! Conjure up a delicious 4-course meal from the wrist, surprise the family with homemade sushi or unusual noodle creations, or even shine with a holiday roast.
