Cooking class in Düsseldorf: Steak & More



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Class description
Discover the art of steak preparation in our cooking class in Düsseldorf! Learn how to make juicy and perfectly fried steaks and be inspired by a delicious seasonal 3-course menu. Under professional guidance, you will learn everything you need to know about meat quality, cooking levels and the appropriate side dishes. An evening full of pleasure and valuable kitchen tips awaits you!
How does this activity work?
- Greet participants with a welcome drink.
- Introduction to the world of steaks: types of meat, quality and preparation.
- Preparation of juicy steaks — tips on cooking times and techniques.
- Cook a seasonal 3-course meal together.
- Enjoy prepared meals in a relaxed atmosphere.
- Time for questions and exchange ideas with the course instructor.
Who should definitely take part?
The course is aimed at steak lovers, cooking enthusiasts and anyone who wants to learn how to prepare high-quality meat dishes. Both beginners and advanced users are welcome.
Details to remember
What to bring?
Nothing but a good mood, all your questions about steak and the desire to cook.
What is included?
- All ingredients for the seasonal 3-course menu.
- High-quality meat for the steaks.
- Accompanying drinks such as water, wine or beer.
- use of cooking utensils and aprons
- Professional guidance from experienced chefs.

Kochschule Düsseldorf
Everything here revolves around cooking, learning and enjoying! Conjure up a delicious 4-course meal from the wrist, surprise the family with homemade sushi or unusual noodle creations, or even shine with a holiday roast.