Prime Beef Class: Filet, Flank & Tomahawk in Düsseldorf
In this cooking class, we will focus on the perfect piece of beef. Here you will learn everything about beef and how you can prepare it deliciously.
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Duration: 4h
German
Düsseldorf
What to expect
- Master prime beef like a pro
- Cook filet, flank & tomahawk
- Learn pro steak cooking methods
- A feast for true meat lovers
About this class
Become a real steak pro! In our Prime Beef cooking class in Düsseldorf, experienced meat experts will show you how to prepare the best cuts, master various cooking methods and create the per…
What you’ll do in the class
- Welcome and introduction to the world of beef
- Explanation of the different cattle breeds and cuts
- Demonstration of the various cooking methods (e.g. sous vide, grill, pan)
- Practice: Preparation of filet, flank steak, tomahawk and other cuts
- Tips for shopping and meat quality
- Enjoy together with suitable side dishes and dessert
What is included in the class?
- All ingredients for the prime beef tasting
- Professional guidance from meat experts
- Sides and a sweet dessert
- Drinks such as wine, beer and water
What to bring to the class
Interest in the various methods of preparing beef and a desire to cook together.
Who is the class suitable for?
This course is perfect for meat lovers who want to expand their beef knowledge and skills. Regardless of whether you are a beginner or already have experience — everyone is welcome!

Kochschule Düsseldorf
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