Kongolesisch Kochen in Berlin mit Bijoux: Soso Kochkurs



Request a private event
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
Team events and private groups
What's included
Location
Duration
Languages
Class description
Once a month, I would like to “invite” you to dive deep into traditional Congolese cuisine with me as part of a cooking class. We cook my favorite recipes from the chicken and meat family in Congolese cuisine. There is also Makemba, Mikatè, African beers, wines and much more. There is Ngombe Na Mwamba and Soso Ya Pili-Pili in German: beef in peanut butter sauce and chicken in hot sauce is one of the classics in Congolese cuisine. There are also makemba (plantains), mikate, African beers, wines and much more.
Let's enjoy Congolese cuisine together.
How does this activity work?
We'll do everything together, cook, eat, drink and laugh. Just spend a wonderful evening in community.
Who should definitely take part?
Jeder ist willkommen, der Lust auf einen Kochkurs hat und etwas komplett Neues ausprobieren möchte. Dabei spielt es keine Rolle, ob Du Anfänger bist oder jemand mit Erfahrung. Der Fokus liegt beim gemeinsamen Lernen und Spaß haben.
Details to remember
What to bring?
- Gute Laune und ein bisschen Geschick in der Küche
What is included?
- Alle Zutaten und Utensilien für das 3-Gang Menü
- Professionelle Anleitung
- Raummiete und Endreinigung
- Wasser (laut/leise)
- kongolesische Fanta
- Afrikanisches Bier
- Afrikanischer Weißwein
- Digitales Kochbuch mit allen Rezepten, Adressen und Erklärungen

Bijoux Mankele
I, Bijoux, grew up in Angola, Congo and later in Cologne, now in Berlin, learned to cook from my beloved grandma and would now like to make the diversity of African cuisine known beyond fufu and couscous.