Congolese Cooking with Bijoux: Team/Family & Friends Course
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About this class
Whether as a team building evening with colleagues, for the birthday of a loved relative or a wonderful cooking evening with friends: Congolese cooking with Bijoux - Team/Family & Friends cooking class is for everyone who wants to keep to themselves.
Details to remember
What to bring to the class
Good humor and a bit of skill in the kitchen
What is included in the class?
- All ingredients and utensils for the 3-course menu
- Professional guidance
- Room rental and final cleaning
drinks:
- water (loud/quiet)
- Congolese Fanta
- African beer
- African white wine
Teamevents and groups
What you’ll do in the class
In this cooking class, you have the choice: as a family, with colleagues or friends, put together your own menu, including drinks, or let me surprise you. The “Create menu” option gives you a list of the tastiest dishes from Congolese cuisine - from meat to fish, vegan or vegetarian. Starters, main courses and desserts are included. We enjoy various beers from the African continent, wines from South Africa and schnapps from Namibia. In addition, there are various soft drinks to choose from. Whether it's a homemade or surprise menu, I'm looking forward to celebrating and enjoying Congolese cuisine with your colleagues, friends or family.
Who is the class suitable for?
Everyone who is in the mood for a cooking class and wants to try something completely new is welcome. It doesn't matter whether you are a beginner or someone with experience. The focus is on learning and having fun together.
Bijoux Mankele
I, Bijoux, grew up in Angola, Congo and later in Cologne, now in Berlin, learned to cook from my beloved grandma and would now like to make the diversity of African cuisine known beyond fufu and couscous.
