Cooking class in Potsdam: Jerusalem - one evening
Look forward to a course that will take you on a journey through Israeli cuisine, from hummus to tagine with salted citrons.
Ben Perry Kochschule - New
Teamevent from €155.00 per Person
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
up to 50 people
Stahnsdorf
Duration: 4h
About this class
What is the process?
The 4-hour cooking class in Potsdam will give you an introduction to Israeli cuisine and everything delicious you can make from it.
- First, you will receive an introduction to regional products
- You can then start cooking yourself:
- hummus, pita, parsley salad with bulgur, vegetables and pomegranate seeds
- Tagine with salt lemon, vegetables and dates Husum salt marsh leg of lamb, saffron rice with barberries and almonds
- sesame ice cream, walnuts and figs
- Finally, you will taste your creations together.
Who is the cooking class suitable for?
The cooking class in Potsdam is suitable for anyone who has an affinity for Oriental cuisine. Therefore, even if you are an absolute beginner, you can take part in the course with us. No previous experience is necessary, we will teach you everything you need.
Only available for groups of 8 people or more!
What is included?
All the ingredients and utensils needed to make the cooking class as relaxed as possible.
- All ingredients and utensils that are needed
- The delicious dishes that you prepare together
- Non-alcoholic drinks + 1 glass of wine with starter & main course
- Sparkling wine, Fräulein Hu, Weingut Wechsler Rheinhessen, Sauvignon Blanc 2018, “Herrnsheimer”, Weingut Neumer, Rheinhessen (dry), Spätburgunder 2017, Weingut Oberhofer, organic wine, Palatinate (dry), lemonade Lemonaid, organic beer Quartiermeister, Spreequell water, coffee
