Thai cooking class in Dresden - journey through Thailand



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About this class
What will you expect?
A Thai menu typically consists of soup, a “curry” dish or, alternatively, a spicy salad and a sauce with fish and vegetables (as a dip). All dishes are served together so that there is a balance between spicy and mild components. Raw food is also served very often. The basis of most dishes is a spice mix of garlic, small red or green chili peppers and various herbs prepared in a small mortar at the beginning of cooking. The paste prepared in this way is first added to the wok over an open flame with a little oil. The other ingredients such as meat, fish, pasta, vegetables, etc. are then added one after the other and braised.
Who is the cooking class in Dresden suitable for?
The cooking class is suitable for anyone who is interested in getting to know Thai cuisine. It doesn't matter whether you already have a lot of experience in the kitchen or want to take your first steps, as long as you're in a good mood;)
Details to remember

Kochagentur UG
Create delicious things together; cleverly distribute preparation tasks among each other and enjoy the delicious dish on the table at the end — that's what an event at Kochstudio Dresden offers.