Back-Workshop in Berlin: Dekoriere deinen eigenen Kuchen!
Request a private event
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
In our Buttercream Cake Decoration workshop, you’ll learn essential techniques to create a beautifully decorated cake from start to finish:
Baking the Perfect Cake: We’ll guide you through baking a moist, fluffy cake that’s perfect for decorating.
Cutting & Layering: Learn how to properly cut your cake into even layers and fill them with delicious fillings.
Making Chocolate Buttercream: We’ll teach you how to create rich, smooth, and fluffy chocolate buttercream, ideal for decorating and filling.
Decorating Techniques: Master various buttercream techniques, including smooth finishes, piped borders, and creating beautiful buttercream flowers or intricate designs.
At the end of the workshop, you’ll take home your own beautifully decorated cake—ready to impress and enjoy!
What you’ll do in the class
1. Welcome & Introduction
Meet your instructor and fellow participants, get a brief overview of the day, and settle in.
2. Baking the Perfect Cake
Learn the secrets to baking a soft, fluffy cake from scratch. While cakes bake, we’ll move on to prep.
3. Cutting, Layering & Filling
Once cooled, you’ll slice your cake into even layers and add delicious fillings for structure and flavor.
4. Making Chocolate Buttercream
Whip up rich, silky chocolate buttercream — perfect for both filling and decorating.
5. Buttercream Decoration Techniques
Learn and practice key techniques:
– Smooth finishes
– Piped borders
– Buttercream flowers or other creative designs
Apply your new skills directly on your cake!
6. Showcase & Wrap-Up
Admire everyone’s creations, take photos, ask final questions, and box up your cake to take home.
Who is the class suitable for?
🎂 No prior experience needed – just bring your creativity and an apron if you’d like to be photo-ready!
Details to remember
yahelis cake
For as long as I remember, I loved to create. And since I discovered pastry and chocolate, it became my true passion. I'm happy to share this passion with you.
