Yeast Dough Workshop: Challah, Rugelach & Kranz in Berlin
learn how to knead a dough, raise and bake a dough properly
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
Duration: 5h30
English
1 - 10 people
Berlin
What to expect
- Master 3 yeast dough classics
- Learn kneading, proofing, baking
- Bake soft challah, rugelach, kranz
About this class
Traditional Challa bread is amazing soft bread which fit to every dish and sandwich. come and learn together how to make Challa, Rogallach and Kranz cake- all in the same basic idea of right…
What you’ll do in the class
During this workshop we will focus on yeast and gluten developing in the dough. how to transfer this work and knowledge in to your home baking routing. some doughs will be made hands on, som…
What is included in the class?
- All ingredients
- Hot and cold drinks
- Take-home package for your bakes
What to bring to the class
No need to bring anything but yourself and good vibes.
However, it's recommended to bring an apron, unless flour dust is your thing.
Who is the class suitable for?
This workshop suits to everyone! from beginners who want to learn home baking and for to those who want to practice and take their baking few steps up.
yahelis cake
Verified partner
For as long as I remember, I loved to create. And since I discovered pastry and chocolate, it became my true passion. I'm happy to share this passion with you.
