Barista Kurs in Wuppertal: Werde zum Kaffee-Experten

Lerne in diesem Barista-Kurs alles über Kaffee, von der Bohne bis zur Latte-Art.
€99.00

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Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.

Team events and private groups
Perfect for private parties and team events. For 6 to 12 people on request.
What's included
Lots of interesting facts about coffee, barista training, materials, latte art exercise
Location
Avola coffee systems | In der Fleute 52 | 42389 Wuppertal
Duration
3h
Languages
German

Class description

Definitely no cold coffee! Become a true coffee expert at the barista course in Wuppertal.

Here you'll learn everything a real barista needs to know: from the right roasting to choosing the beans to the perfect preparation of espresso, cappuccino and more. After this course, you will not only be able to pour the perfect milk foam, but you will also master the secret of the latte type. Experience an exciting mix of theory and practice and dive deep into the world of coffee.


Course content:

  • Prepare the perfect espresso with the portafilter machine and the hand lever machine
  • Prepare cappuccino, latte macchiato, Americano and other coffee specialties
  • Latte art pouring
  • What is important about the coffee bean?
  • Which machine is right for me?
  • Machine care and cleaning

How does this activity work?

  • Introduction to coffee production: beans, roasting, machinery
  • Preparation of various coffee specialities (espresso, cappuccino, latte macchiato)
  • Practice: designing milk foam and latte art
  • Tips for cleaning and maintaining machines

Who should definitely take part?

This course is ideal for coffee lovers who want to improve their skills, as well as anyone interested in the art of making coffee — whether you're a beginner or an advanced user.

Details to remember

What to bring?

By arrangement, you are also welcome to bring your own equipment (mill/machine).

 

What is included?

  • Several espresso portafilter machines and espresso grinders
  • Different types of espresso beans
  • cow's milk
  • oat milk (I can also provide other plant milk on request)
  • All sorts of accessories you need to get started!
  • And cookies. Cookies are important

 


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Tommys Coffee

In my barista courses, you will learn both theory and practice. Without ChiChi and so that you can actually use it afterwards!

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