Vegan Summer Menu Class: Asparagus & Berries in Berlin
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Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
An unforgettable, seasonal evening full of taste & pleasure
Welcome to Secret Garden — our vegan cooking class that celebrates the beauty of fresh, local ingredients.
Between May and September, we dive into a creative summer menu that combines seasonal highlights with flavors from all over the world.
With aromatic herbs, ripe vegetables and exotic spices, we create a purely plant-based, gluten-free menu — healthy, delicious and full of lightness.
The May—September summer menu:
🌱 pea and mint soup — fresh & green
🍓 asparagus and strawberry salad — sweet and sour & crunchy
❤️ Beetroot with caramelized hazelnuts & soy yogurt 🥞 Hearty pancake with cashew sour cream 🥧 Galette with asparagus & cherry tomatoes 🌾 Spinach risotto with mushrooms & pine nuts 🍮 Coconut panna cotta with baked
rhubarb compote
An evening full of flavors, community & inspiration — ideal for anyone who wants to cook and enjoy plant-based cooking.
Details to remember
What to bring to the class
Bring along a desire to cook, a good mood and maybe a Tupperware can in case anything is left over.
What is included in the class?
Vegan menu, rental aprons, prosecco and aperitif juices, matching wines, mineral water and coffee specialties are included in the menu price.
Teamevents and groups
Location and accessibility
What you’ll do in the class
Procedure
✔ Atmospheric reception and welcome by our culinary team
✔ Presentation of the menu and product knowledge
✔ Preparation of all dishes under the guidance of a top chef
✔ Eating together at the festive table ✔ Recipes will be handed out by e-mail
Who is the class suitable for?
Cooking class is aimed at anyone who wants to expand their cooking skills and discover unique dishes. No previous experience is required. Come and be inspired by the beauty of local vegan cuisine!
Foodatlas Kochschule
Foodatlas in Hanover, Berlin & Hamburg offers a unique cooking experience for groups and individuals. With modern equipment, interactive courses and unforgettable events, it combines pleasure and creativity — perfect for culinary team events and private parties!
