Creative sushi course in Düsseldorf — mastering creative roles
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About this class
In this creative sushi course in Düsseldorf, you will learn step by step how to prepare sushi yourself and refine it with new ideas. After a joint welcome smoothie, you'll get an introduction to the basics of Japanese sushi making — from perfectly seasoned rice to classic rolling techniques. Then get creative yourself: Create original sushi variations using top-quality fish and seasonal organic vegetables, fruit and wild herbs. You will also prepare a Japanese starter and various dips together and enjoy the homemade sushi creations in a relaxed atmosphere.
Details to remember
What to bring to the class
- Food storage containers to take home made sushi
- Appetite for creative vegan sushi variations
What is included in the class?
- All ingredients needed to make sushi
- Top quality fish
- organic vegetables, fruits and wild herbs
- Fresh welcome smoothie
- Joint preparation of appetizers and dips
- Guidance from experienced instructors
- All drinks during the course
- use of kitchen equipment
Teamevents and groups
What you’ll do in the class
- Welcome with a freshly made smoothie
- Introduction to the basics of Japanese sushi making
- Preparation of sushi rice and learning various rolling techniques
- Creative sushi creations with seasonal ingredients
- Use of wild and meadow herbs depending on the season
- Preparing a Japanese starter and various dips together
- Enjoying homemade sushi rolls together
- Option to pick up leftover sushi
Who is the class suitable for?
This sushi course in Düsseldorf is ideal for anyone who wants to make sushi themselves and enjoys creative flavor combinations. Whether you're a beginner or an amateur chef — here you'll learn new techniques and can personalize your sushi creations. Also perfect for singles or small groups who want to cook and enjoy together in a convivial atmosphere.
moSushi
Our cooking classes, classic Japanese sushi, vegan sushi by Michael Baisch or raw vegan cuisine, “Keep it Simple” or “Powerfood” by Alexandra Skirde. Book an appointment as a private person or individually plan as a corporate event.
