Workshop & dinner: Italy's plant-based pasta

'Vegan by Chance' event series. Discover passed-down recipes and (beginners friendly) traditional technics. The workshop will end in a communal pasta feast
at the Table - New
€89.00

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Team events and private groups
Great for team events and privet workshop for groups
What's included
Ingredients, recipe zine, dinner
Location
Studio Nourished, at Moosdorfstraße 7-9, 12435 Berlin
Duration
3h30
Languages
English

Class description

Rediscover passed-down recipes and beginner-friendly traditional techniques guided by our chefs . We'll finish-up with a well deserved pasta feast!

 

Workshop Start: 3:00 PM
Cooking Duration: 2 hours
Feast Time: 5:00 PM to 6:30 PM
Language: EN

 

In this workshop, you’ll learn:

  • How to make 3 plant-based fresh pastas at home – Together we'll craft three types of pasta: cavatelli, pici, and culurgiones, each paired with a plant-based sauce that's easy to recreate at home.
  • The background and history of the dishes - We will share stories about our connection with them, and the surprising lessons they can teach us about plant-based cooking.
  • Customizing your pastas and sauces – Along the way, we will pass down our own knowledge with tips and tricks on the pasta-making process—on ingredient choices, adjusting flavors, and preparation techniques.


Why this workshop:
This is more than just a cooking class – you'll discover the charm of some of our favorite "coincidentally vegan" Italian pasta dishes, while indulging in a well-deserved feast with drinks from our bar. Plus, winter is the perfect time to cozy up in the beautiful Moos space!

Spaces are limited, so reserve your spot today and learn to make fresh pasta in a sustainable way
Note: This workshop is suitable for beginners and those with experience in cooking alike! All supplies will be provided.

How does this activity work?

Workshop Start: 3:00 PM
Cooking Duration: 2 hours
Feast Time: 5:00 PM to 6:30 PM
Language: EN

Who should definitely take part?

The workshop is perfect for groups looking for a tasty, hands-on activity that's easy and fun. It’s especially ideal for company events and team-building activities, offering a unique way for colleagues to bond outside the usual work setting. Friends and family groups looking for a fun and engaging culinary experience will also love it.

Overall, this workshop is designed for anyone wanting to enjoy a creative and communal cooking activity in a relaxed and welcoming environment.

Details to remember

What to bring?

No need to bring anything!

What is included?

What’s included:

  • Hands-on guidance to make the pasta and sauces at the workshop.
  • Zine with all the recipes, plus access to a PDF version.
  • A dinner with wine, lots of pasta, and good music.
  • A fun, educational experience with a group of other pasta enthusiasts!

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at the Table

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