Make chocolate bars in Munich
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Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
During this extraordinary workshop, we will produce creative chocolate bars and decorate them individually in a convivial atmosphere.
Master pastry chef Vanessa shows you exactly how to process the chocolate coating for your own chocolate bar so that your chocolate hardens again and the finished bar is nice and crisp but melts in your mouth when you enjoy it. Mmmhhh... just delicious.
Refine your chocolate bars with various nuts, crispies and other delicious toppings.
You can of course take the finished chocolate home and eat it yourself or give it away as a creative and individual gift to your loved ones.
What you’ll do in the class
How does the chocolate bar course in Munich work?
You will learn how to make your own chocolate bars from me in a pleasant atmosphere.
You will receive professional explanations to your questions at any time.
What we're going to do:
- Polish chocolate molds
- Make up chocolate molds
- Temperature chocolate coating
- Pour & decorate chocolate bars
- Have a great time together
Who is the class suitable for?
Who is the chocolate bar course suitable for?
The course is suitable for beginners and advanced bakers who like to create sweets but would also like to spend time with friends, acquaintances or new acquaintances in a relaxed way.
Details to remember
Bakecakers & You
range
- Baking courses on topics from confectionery, patisserie & bakery
- Baking events for e.g. company parties, team events, birthdays (children & adults), JGAs, girls' & men's evenings... etc.
Location
In a cooking school or café in Munich
