Küchenparty bei Bamberg: Kulinarische Reise durch Afrika
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Class description
Go on a culinary safari across Africa and be enchanted by the incredible variety of flavors and tastes of this continent! Under the guidance of Dodo Liadé, cookbook author and expert in African cuisine, you'll discover fascinating dishes and learn the magic of food. In this 3.5 to 4 hour workshop, you will prepare a 4-course meal together that celebrates Africa's food culture as a treat and remedy. Accompanied by suitable drinks and a warm atmosphere, this kitchen party is a unique experience!
How does this activity work?
- Welcome with an aperitif (glass of sparkling wine)
- Introduction to African cuisine and its cultural significance
- Cooking a 4-course meal together
- Instructions from Dodo Liadé and exciting insights into his cooking philosophy
- Enjoying the prepared food with accompanying drinks
- Final round of talks and questions
Who should definitely take part?
This course is perfect for anyone who wants to discover new cultures and their cuisines. Whether amateur chefs, foodies or people interested in Africa — everyone who enjoys cooking and eating together is welcome here.
Details to remember
What to bring?
Good humor and curiosity about new taste experiences
What is included?
- Appetizer (glass of sparkling wine)
- Accompanying drinks (wine, beer and water)
- 4-course dinner
- Rental apron for the duration of the course
- Expert guidance from Dodo Liadé
voodoofood
Voodoofood is an organic manufacturer specialized in African food culture.
The word voodoofood consists of voodoo and food. Voodoo means god or spirit in the language of the Fon, a tribe in West Africa.
In our understanding, voodoo food means “divine food.”
