Sunday Wine Tasting in Berlin: Discover Georgian Wines
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
About this class
Our weekly wine class invites you to dive into Georgian wine through an interactive and informative experience. Guided by our sommelier, you'll explore different grape varieties, wine regions, the unique Qvevri tradition, and many more fascinating aspects of Georgian viticulture. Taste six carefully selected wines paired with a charcuterie board created especially for the event, ask questions anytime, and enjoy an engaging, social atmosphere that requires no prior knowledge — just curiosity and a passion for discovery.
Details to remember
What to bring to the class
No need to bring anything to the Sunday Wine Tasting in Berlin — just come and enjoy! Participation is only possible for guests aged 18 and over.
What is included in the class?
- 6 authentic Georgian wines
- 2 hours guided by our sommelier with a Georgian wine map & 3D Qvevri model
- A specially created food selection that complements the wines
- Meet fellow wine enthusiasts and share tasting notes
Teamevents and groups
Location and accessibility
What you’ll do in the class
The tasting starts with a brief orientation by our sommelier, who sets the theme and context for the wines you'll be tasting. Step by step, you'll explore how region, climate, and winemaking methods shape each wine. You'll taste six wines, compare styles, and learn how to recognize characteristics in aroma, color, and texture. You'll also explore how certain foods complement the wines, discovering how flavors can highlight, soften, or elevate the aromas and character of what's in the glass. The tasting is held in English, with support in German whenever needed, so everyone can comfortably follow and fully enjoy the experience.
Who is the class suitable for?
Anyone interested in Georgian wine, regardless of knowledge or experience. All you need is a desire to learn something new.
8000 Vintages
Our mission is to introduce the taste of Georgian wine to as many people as possible.
