Learn Fermentation: Kimchi & 2 Ferments – Online Class
Fermenting makes food easier for us to digest, provides us with lots of power and a good dose of good humor.
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
Duration: 1h30
German
Online
What to expect
- Discover new flavor worlds
- Good for gut health
- Make kimchi and 2 ferments
- No fear of fermentation
About this class
Fermenting makes food easier for us to digest, provides us with lots of power and a good dose of good humor. Fermentation not only makes food last a long time in a sustainable way, but also…
What is included in the class?
- Interactive Zoom session
- Ingredients and equipment list
- Live instruction with 2 cameras
- Step-by-step guidance and Q&A
What to bring to the class
- You need a tablet or laptop with camera & microphone
- A stable internet connection
- Start collecting screw jars
Thore Hildebrandt
Verified partner
I am a trained banker, passionate cyclist and vegan chef from Berlin. I gave up my banking career in 2016 to find myself in a Buddhist monastery and while traveling and to rediscover my passion for cooking.
