Gelato course in Vienna: Learn to make Italian ice cream
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Team events and private groups
What's included
Location
Duration
Languages
Class description
Dive into the fascinating world of original Italian gelato and discover how to create the perfect ice cream for every season under the guidance of experienced professionals. In our exclusive gelato course, you will learn step by step how to use first-class ingredients and proven techniques to create an incomparable gelato that can be easily portioned straight from the freezer — just like in the best Italian ice cream parlors.
With over two decades of expertise in the art of gelato making, we give you the in-depth knowledge and practical skills you need to get started right away in your own kitchen. Look forward to a relaxed atmosphere with free drinks and the unique opportunity to develop and enjoy your very own type of ice cream. An unforgettable experience for all ice cream lovers and connoisseurs!
How does this activity work?
- Introduction to gelato production
- Instructions for milk ice cream and sorbets (suitable for -18°C)
- Presentation of ice cream makers for home (advantages and disadvantages)
- Ingredient shopping guide with a practical shopping list
- Ready recipes to try out
- Goodie bag with everything you need to get started
- Competition: Create your own type of ice cream and win a place in our ice cream counter for the 2025 season!
Who should definitely take part?
The course is aimed at adults and children aged 10 and over, regardless of whether you have never made ice cream before or are already an experienced amateur ice cream producer.
Details to remember
What to bring?
- The joy of experimenting
- Curiosity about new taste experiences
What is included?
- Home course materials and recipes
- Goodie bag for the start
- Free drinks: coffee, hot chocolate and alcoholic beverages
- Participating in the competition
