Barista course in Hamburg: Latte art learning made easy
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About this class
This barista course is all about the creative and sophisticated art of using frothed milk to conjure up artistic patterns in coffee. Step by step, you will learn how to create impressive designs such as hearts, rosettes and tulips with precise technology, the right milk consistency and a steady hand — just like with the professionals.
Our experienced baristas will guide you with practical tips, show you tricks from the everyday life of a coffee artist and will support you during the entire practice period on the espresso machine. You have the opportunity to practice intensively in a relaxed atmosphere and refine your feeling for the perfect combination of espresso and milk foam.
What you’ll do in the class
- Introduction to milk frothing technology for perfect consistency
- Casting techniques for heart, rosetta and tulip
- Practical exercise phases on the espresso machine
- Individual tips & tricks from a professional
- Room for questions and personal feedback
Who is the class suitable for?
This course is ideal for anyone who is enthusiastic about the art of coffee — from curious beginners to ambitious amateur baristas. No previous experience is required.
