Barista course in Hamburg: intensive course in small groups
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About this class
This intensive barista course in Hamburg offers you the perfect opportunity to dive deep into the world of coffee. In a small group of a maximum of six people, you will not only gain in-depth knowledge about espresso and milk drinks, but can also practice extensively on the portafilter machine. From perfect grinding to latte art to machine care — here you'll get everything you need for the perfect coffee experience!
What you’ll do in the class
- Introduction to espresso extraction (temperature, pressure, degree of grinding, quantity, brewing time)
- Tasting and analysis of aromas, acids, oils and bitters
- Brewing ratios: Ristretto, Espresso, Lungo
- Milk frothing techniques for various consistencies
- Preparation of classic coffee specialties (flat white, cappuccino, etc.)
- Latte type: heart casting technology
- Intensive practice time on the machine
- Coffee machine care and cleaning
- Time for individual questions
- At least 3 hours of course time
Who is the class suitable for?
The course is ideal for anyone who wants to learn more about coffee — whether as a beginner, amateur barista or simply out of passion for good coffee.
Details to remember
Baristahaus
Baristahaus offers practice-oriented coffee courses for beginners and amateur baristas. With expertise in espresso, milk foams and latte art, the team provides individual support and valuable knowledge for the perfect coffee — ideal for anyone who wants to improve their barista skills
The course instructor was great, profound knowledge and pleasant interaction with us Lightbaristas. Determined that private optimization should be done. I'd love to go back. It was fun.
