Foodatlas cooking school

Name: Bread bakery baking course in Berlin
Start: 2026-04-25T12:00:00.000Z
End: 2026-04-25T16:00:00.000Z
Location: Berlin

Verified partner

4.1

Book classes and events from Foodatlas Kochschule

Pastry with cream and yellow flower garnish.

French patisserie in Hanover — baking course for connoisseurs

5.0

from €110

La Cocina Latina — South American Cuisine in Hanover

4.1 Partner rating

from €119

Bread bakery workshop - baking class in Hanover

4.3

from €109

Person holding sushi tray with soy sauce.

Sushi class in Hanover: Experience Japanese cuisine

5.0

from €119

Bowl of noodle soup garnished with vegetables.

Asian street food cooking class in Hanover

4.1 Partner rating

from €119

Asian fusion cooking class in Hamburg

5.0

from €119

Big in Japan — Japanese cuisine in Hanover

4.1 Partner rating

from €119

Hand making pasta with machine in kitchen.

Pasta cooking class in Hamburg: The magic of Italian cuisine

3.7

from €109

Seafood paella dish with lemon wedges served.

Portuguese & Basque Cuisine — Cooking Class in Hanover

4.1 Partner rating

from €119

Hand filling dumpling with vegetable mixture.

Dumpling cooking class in Hamburg: From Vietnam to Japan

4.0

from €110

Tofu dish with sauce, green onions held outdoors.

Veggie izakaya cooking class in Hamburg: Japan's gourmet cuisine

4.1 Partner rating

from €99

Assorted Korean dishes served on a wooden table.

Vegan Korean cooking class in Hamburg: Plant-based & spicy

4.0

from €109

Various colorful vegetables arranged on a table.

Vegan California cooking class in Hamburg

4.1 Partner rating

from €109

Steaming dumplings in bamboo steamer on table.

Dumpling cooking class in Berlin: Asian dumplings

4.1 Partner rating

from €89

Gluten-free happiness cooking class in Berlin

4.1 Partner rating

from €89

Kimbap rolls with various colorful ingredients.

Korean & Vegan Cooking Class in Berlin

4.0

from €109

Rice, miso soup, and vegetables on wooden tray.

Izakaya cooking class in Berlin: Japan's gourmet cuisine

3.0

from €109

Sushi roll held by chopsticks, garnished with sauce.

Sushi New Style Cooking Class in Berlin

4.1 Partner rating

from €109

Street Food Asia Cooking Class in Berlin

4.1 Partner rating

from €109

Jewel of the Caucasus: Mountains and Sea Cooking Class in Berlin

4.1 Partner rating

from €109

Variety of Middle Eastern dishes on table.

Vegetarian trip to Jerusalem — cooking class in Berlin

4.1 Partner rating

from €99

Colorful spring rolls with dipping sauce.

Vegan California — cooking class in Berlin gluten-free & organic

4.1 Partner rating

from €109

Green soup with breadstick and herbs garnish.

Secret Garden vegan cooking class in Berlin

4.1 Partner rating

from €89

Skillet with shakshuka and eggs on table.

Levante vegetarian cooking class in Hamburg

3.0

from €109

French pâtisserie — baking class in Hamburg

1.0

from €110

Vegetable rolls with dipping sauce on plate.

Vegan California — cooking class in Hanover

4.1 Partner rating

from €89

Three plates of colorful dumplings on a table.

Dumpling Dreams cooking class in Hanover

4.1 Partner rating

from €89

Korean rice cakes in spicy sauce, black bowl.

Korean veggie cooking class in Hanover: Plant-based & spicy

5.0

from €89

Chanterelle mushrooms on bread with parsley garnish.

Old roots — new shoots: Heimatküche in Hannover

5.0

from €109

All about ramen! — Cooking class in Hanover

5.0

from €109

Variety of Mediterranean dishes on wooden boards.

Oriental-vegetarian cooking class in Hanover

4.1 Partner rating

from €95

Scandinavian Cooking Class in Berlin — Nordic Simplicity

4.1 Partner rating

from €95

Cooked duck breast with sauce and greens.

Christmas cooking class in Hanover: festive 4-course menu

4.1 Partner rating

from €119

Hands stacking loaves of bread on black background.

Bread bakery baking course in Berlin

4.1 Partner rating

from €109

4.1

Based on 21 reviews

Latest reviews:

Sabine L.

Verifizierter Kauf

Alte Wurzeln – neue Triebe: Heimatküche in Hannover

Great menu, very competent chef, nice group

March 1, 2026

Sabine L.

Verifizierter Kauf

Great menu, very competent chef, nice group

March 01, 2026

Gundi F.

Verifizierter Kauf

Very nice evening with great people and delicious recipes.

February 13, 2026

Ina A.

Verifizierter Kauf

Some recipes and materials didn't go together.

February 10, 2026

Agnieszka K.

Verifizierter Kauf

I will definitely take one or the other course as well. Recommended 🤗 Thank you for a nice evening.

February 01, 2026

Michel R.

Verifizierter Kauf

It was a very nice event in a friendly and pleasant atmosphere. We received valuable and comprehensible information and everything was very well prepared. Thank you so much for that :-)

January 25, 2026

Moniqe Z.

Verifizierter Kauf

In general, it was a nice evening - the guests were nice and the food delicious. However, the price-performance ratio was not right for me. There were few explanations from Koch, no joint “learnings.” Each group (2 people) cooked 1-2 recipes for themselves according to foiled instructions. Explanations were only available upon request. The kitchen is also not really suitable for such an event. There is no shared cooking island — but an L-shaped kitchen. Some ingredients were out or not available. Soft drinks: orange juice and water. There were three bottles of wine for 12 people. The ambiance in the dining room is also rather dusty and cool. For 90€, I had more expectations.

January 22, 2026

Evelin W.

Verifizierter Kauf

Baking bread, the title of the course, was not 100% in focus. Not every participant was given the opportunity to make bread dough themselves. Otherwise, a nice instructor and very quick support. Nice atmosphere in a pleasant atmosphere. Everything tasted delicious. Optionally choose another title. Or bake different types of bread and various dips. Unfortunately I and my companion did not learn anything new!

January 16, 2026

Konstanze L.

Verifizierter Kauf

Great group, delicious recipes, great service.

January 16, 2026

Sonja F.

Verifizierter Kauf

Nice relaxed instructor, took time to answer all questions. Ingredients were extremely fresh. Apart from the 3 broths (chicken/pork/vegetable), which were already on the stove and preferred by the chef, we participants made all the elements themselves. Nice evening 😀

January 15, 2026

Eveline N.

Verifizierter Kauf

It was a great course and a lot of fun :-)

November 17, 2025

Kevin R.

Verifizierter Kauf

Moritz was great!

November 02, 2025

Manuel W.

Verifizierter Kauf

Great setup, great team and delicious result 😋😋😋

October 30, 2025

Felix G.

Verifizierter Kauf

It was fun and delicious. I would like to see more name tags and more participation in various dishes:)

October 09, 2025

Claas W.

Verifizierter Kauf

First of all, the selection of dishes and ingredients was appropriate to the theme. An introduction to the recipes and cooking stations by the course instructor and her assistant was good in advance. The assistance for preparing and cooking or baking was also good. And in the end, everyone was delighted and satisfied. However, according to the website, three dishes were missing from the menu: Sweet potato shakshuka beetroot dip Baked polenta And the tonka saffron ice cream cherry sorbet was “just” mango ice cream. And if you now put that in relation to the price, I have to subtract two stars again. Too bad. I'm looking forward to your comment. I will be happy to answer any further questions you may have. Claas

October 04, 2025

Jasmin S.

Verifizierter Kauf

It was a really harmonious and fun course! I would love to book again. Daniel gave us great tips and created something delicious.

September 21, 2025

Katharina R.

Verifizierter Kauf

The welcome was a bit strange - everyone was confused, you didn't know whether you should sit or stand and who the host actually was. In addition, too many people were registered - two kindly sacrificed themselves to go again and attend another course. But after the initial chaos, it got really nice. The food was delicious, our course instructor was very nice and you learned a bit about Korean cuisine. I wish I could have had more input. Overall, a great experience!

September 07, 2025

Eileene R.

Verifizierter Kauf

Not an organization. Hardly any “Italian flair.” Recipes are not correct. The organizer left 30 minutes before the end of the event. Just tap water and wine. Not recommended!

July 05, 2025

Bernd F.

Verifizierter Kauf

The course instructor Daniel was nice and competent. The dishes were rather simple but tasty as a result. The ingredients consisted of things that could be bought rather cheaply (lots of flour), the knives should have been sharp when it comes to the equipment, but otherwise okay. Unfortunately, they were not involved in all courts. Especially when it comes to ice cream, it was essentially necessary to bring the prepared ingredients together, so you're done quickly. Overall, however, it was an entertaining evening with delicious food. It also depends on the group, of course.

July 05, 2025

Mara M.

Verifizierter Kauf

The food was delicious, however I did not like the concept that everyone only cooked one dish. Because I had to focus make (30!!) Chicken skewers, I did not have time to even look at what the others were making. In the end, a cooking class should teach you how to cook different dishes which was not the case. It would have been nice to have the recipes in both languages (Germans & English) and with some visual guidance. The food and complimentary wine was really nice, the people were lovely. The teacher could have been a little more friendly.

July 04, 2025

Peter D.

Verifizierter Kauf

The instructor was nice and answered all our questions. All materials were sufficiently available. Very nice experience.

June 29, 2025

Laura K.

Verifizierter Kauf

With 13 participants, the course was more than overcrowded. Due to the narrowness of the kitchen and the crowd of people, you could barely bake anything, most of the time you stood around and could only watch.

June 15, 2025

Get to know Foodatlas Kochschule

Welcome to Foodatlas Cooking School! Our mission is to connect people through cooking together. We would like to share our passion for good food, high-quality ingredients and culinary journeys of discovery with you. Cooking is more than just preparing food — it is an art that brings people together and connects cultures.

Our cooking schools are located in stylish and modern locations that are equipped with high-quality kitchen technology and great attention to detail. In our open kitchen, there is plenty of space to cook, try out and enjoy together. With professional cooking stations, a spacious work area and an inviting table for eating together, we create a warm, inspiring atmosphere.

Our cooking and baking classes are a real experience! We value high-quality ingredients, exciting recipe ideas and an interactive concept in which all participants actively participate. Whether you're a beginner or an amateur chef, we have the right course for everyone. Our diversity ranges from international cuisine to special workshops that focus on sustainable and healthy cooking.

Whether it's a company party, a birthday or a bachelor party — our events are perfect for groups who want to enjoy a unique cooking experience together. Individually tailored menus, fun team challenges and a convivial evening make every event unforgettable. We offer tailor-made concepts that adapt to the needs of the group and create the right atmosphere for every occasion. Cooking together strengthens team spirit and creates unforgettable moments that have an impact far beyond the event.

Foodatlas cooking school

Book classes and events from Foodatlas Kochschule

Get to know Foodatlas Kochschule

Foodatlas Kochschule offers classes in the following cities:

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