Tel Aviv — Culinary Melting Pot Cooking Class
Experience the diversity of Levante cuisine with influences from all over the world
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
Duration: 3h
German, English
1 - 20 people
Kempten (Allgäu)
What to expect
- Levante fusion flavors
- Taste Tel Aviv's creativity
- East meets West on the plate
- Intimate hands-on cooking
About this class
Tel Aviv — Influences from all over the world flow together here. You can eat French, Moroccan, Austrian, Polish, Argentinian and Hungarian or whatever else in Israel. Always peppered with o…
What you’ll do in the class
- Welcome and introduction to Levante cuisine by the chef
- Presentation of the menu and the ingredients used
- Preparation of a 4-course meal with influences from all over the world
- Starter: Falafel with tahini and pickles
- Intermediate course: Shakshuka with fresh flatbread
- Main course: lamb kebab with couscous and oriental vegetables
- Dessert: Malabi with rosewater and pistachios
- Guidance and assistance from the chef
- Enjoying the cooked menu together
- Final discussion and feedback session
What is included in the class?
- Cooking class menu “Tel Aviv – culinary melting pot”
- Drinks: soft drinks, water, wine, beer
- High-quality loan apron
- Digital cooking course materials
What to bring to the class
Good humor and interest in the diversity of Levante cuisine!
Who is the class suitable for?
The course is ideal for anyone who wants to discover the diversity of Levante cuisine and prepare creative dishes from all over the world. Suitable for beginners and advanced users, for indi…
Imran Farzand – gemeinsam genießen
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