Pasta class in Bad Breisig: Fresh pasta like in Italy
Request a private event
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
Experience a special pasta cooking class where you prepare fresh pasta just like Nonna's own. You make various types of pasta such as ravioli, tortellini, tagliolini neri and garganelli with your hands, prepare fillings and delicious sauces and at the end enjoy an exclusive menu with wine and prosecco. The experience combines Italian tradition with pleasure and conviviality and will be remembered for a long time.
Details to remember
What to bring to the class
- Good mood
- appetite
What is included in the class?
- All ingredients for pasta dishes
- Drinks during the course
- Prosecco as a welcome
- Eating the menu together
- Professional guidance
- recipe folder
Teamevents and groups
Location and accessibility
What you’ll do in the class
- Welcome with prosecco
- Introduction to the art of pasta making
- Preparation of various types of pasta such as tagliolini, tortellini, ravioli and garganelli
- Preparation of various fillings
- Refining suitable sauces
- Cooking and serving dishes together
- Enjoy the homemade menu with wine and drinks
Who is the class suitable for?
The course is aimed at anyone who loves Italian cuisine and wants to make their own pasta from scratch. Whether you're a beginner or an amateur chef: You're in the right place if you value authentic recipes, good ingredients and a convivial cooking experience.
Alessandras Kochschule by Ale´s Küchenliebe
I'm Alessandra and in my cooking school in Bad Breisig you cook with fresh ingredients and authentic Italian recipes. From homemade pasta to antipasti to multi-course meals, here you can prepare everything yourself from scratch. An experience that will be remembered.
