Mediterranean cooking class in Rodgau: Enjoy the Mediterranean
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About this class
Light, aromatic and full of joie de vivre — Mediterranean cuisine delights with fresh ingredients and healthy recipes. In our Mediterranean cooking class in Rodgau, you will dive into the culinary world of Italy, Spain, Greece and Turkey. Whether it's pasta, paella or crunchy salads — together we cook a variety of dishes with organic ingredients and lots of tips for home. Whether you're a beginner or an amateur chef — this course offers something for everyone and promises pure enjoyment!
What you’ll do in the class
- Welcome with aperitif
- Introduction to Mediterranean cuisine and ingredient science
- Cooking traditional dishes from the Mediterranean region together
- Tips for healthy eating and preparation
- Enjoying the prepared dishes — in the garden when the weather is good
- Conclusion with espresso
Who is the class suitable for?
This course is ideal for anyone who loves Mediterranean cuisine and wants to learn more about healthy, seasonal dishes. Both beginners and experienced amateur chefs get their money's worth here.
Details to remember
Willmutz - kochen & genießen
Alles fing 2002 mit einem eigenen Bio-Restaurant an. Seitdem lässt mich das Kochen und die Küchen dieser Welt nicht mehr los.
