Gluten-Free Soul Food Cooking Class in Berlin
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
What to expect
- Gluten-free soulfood with heart
- Alpine meets Italian flavors
- Plant-based cooking with finesse
- Learn from a trained star chef
About this class
What you’ll do in the class
What to expect in the course
After a warm welcome with a glass of sparkling wine, your hands-on cooking evening starts. Marion takes you step-by-step through all the dishes, explains techniques, shows tricks from her professional kitchen and tells you how she transforms traditional recipes into gluten-free soul food dishes. You will receive valuable tips on how to make gluten-free cuisine authentic, aromatic and uncomplicated — without compromising on taste.
During the course, you will learn:
- How to use gluten-free doughs and alternatives
- Techniques for implementing gluten-free cuisine easily, creatively and safely at home
- How to interpret traditional alpine dishes in a modern way
- the right combination of aromatic, seasonal ingredients
What is included in the class?
- Welcome sparkling wine and selected drinks
- Hands-on guidance for a full 3-course menu
- Use of high-quality kitchen equipment
- All ingredients in fresh organic quality
What to bring to the class
Everything you need is already on site!
Who is the class suitable for?
studio32 Berlin
Experience tailor-made events, cooking classes, cocktail courses and wine and spirit tastings with us at studio32 Berlin. Our studio32 - created to inspire you: Anything is possible! With us, you are invited to cook, mix, try and celebrate.
