Baking class in Vienna - Traditional Viennese apple strudel
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Team events and private groups
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Class description
If you say Vienna and pastry, you also have to say apple strudel. A gem that everyone should have in their baking repertoire. Above all, it's not as difficult as you think. Especially when our baking specialists show it to you.
What is the process?
In this baking class, you will learn how to roll out the dough wafer-thin and fill it with apples and raisins. With our experienced baking professionals at your side, you will learn the art of baking strudel in no time.
What is included?
The best thing about it? All ingredients are included in this course and we'll give you lots of tips and tricks to make your apple strudel just as delicious as in Vollpension Wien.
Who is the course suitable for?
Whether you're a beginner or an experienced amateur baker — we look forward to seeing you!
Details to remember
What to bring?
Nothing, we'll prepare everything for you!
What is included?
This is what you get from us:
- All ingredients needed
- All necessary utensils
- Instructions through the course from a full board backoldie
- Drinks and snacks during the course
- A full board apron for the duration of the course
- Ready made pastry in grandma cake box to take away
- Recipe for baked pastry as a certificate
- A little surprise
- Selfie with grandma
