Mahlzeit-Wiesbaden book classes
Book classes and events from Mahlzeit-Wiesbaden
My daughter and I took the course together. It was a birthday present for my daughter. Unfortunately, the course was completely overcrowded, meaning that participation in cooking was limited to one dish. Due to the tightness, it w...
My children and their partners received the Mezze cooking class from me on March 27 for Christmas. I bought a total of 6 tickets and the recipients were full of anticipation. Unfortunately, everyone was very disappointed with the ...
Response from partner
Thank you for your relentless feedback, we very much regret that and will address the issue internally. We'll get back to you as soon as possible.
The course was a birthday present for my daughter and her husband. Because of the high price, my expectations were high! Unfortunately, the feedback was very disappointing: There was no learning gain about the special features of ...
Response from partner
Dear Anette, thank you for your description, we are very sorry that the expectations were not met and sincerely apologize for that.
Response from partner
Thank you for your relentless feedback, we very much regret that and will address the issue internally. We'll get back to you as soon as possible.
Response from partner
Dear Anette, thank you for your description, we are very sorry that the expectations were not met and sincerely apologize for that.





Get to know Mahlzeit-Wiesbaden
For me, cooking means passion, which is why I've learned from the best chefs. My mentors were Bobby Bräuer (Munich), Alexander Schütz (Oberammergau) and Johann Lafer (Stromberg). I learned from you that the focus should be on carefully selecting the products and maintaining the original taste. @Aktuell I have the opportunity to share my cooking tips with viewers on HR television on “Hallo Hessen”.