Heavily Peated Whisky Tasting in Vienna
Smoky peaty single malts are all the rage. But how does the typical smoke get into whiskey and do you taste something else? We'll provide you with the answers!
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Duration: 2h
German
Wien
What to expect
- Deep dive into peated whisky
- Taste intensely smoky malts
- Focus on famed Islay whiskies
- Insights from a whisky expert
About this class
Smoky peaty single malts are all the rage, because the need to dry malt with peat fire and thus have to accept the taste of smoke has long since become a flavor specialty that captivates an…
What you’ll do in the class
- The tasting takes place in the elegant Trinity Pub bar
- Our whiskey expert will guide you through the tasting, explain the differences in the design of the individual products, tell you about the history and stories of Scottish whiskey culture and is available to answer your questions
- You will learn the right tasting techniques to be able to identify and name the different flavor components in whiskey.
- The tasting includes eight samples of different peaty malt from the island of Islay and gives you the opportunity to taste the differences.
- The samples also include barrel strengths above 50% vol.
What is included in the class?
- Talk by whisky expert Erhard Ruthner
- 8 whisky samples
- Tasting glasses
- Tasting sheet and visual materials
What to bring to the class
Good humor and curiosity about good, smoky water.
Who is the class suitable for?
Anyone who enjoys strong, smoky whiskey, or simply wants to get to the bottom of the taste.
Minimum age 18 years.
Raise Your Spirits
Verified partner
I began in 2002 with lectures on wine, beer, spirits and cuisine. On trips that have taken me to around 150 companies on 3 continents and through special training, I expand my knowledge, which I share with my guests. I have been working as a specialist author for several years.
