Wine tasting: Bordeaux prime time in Freising
Teamevent from €375.00 per Person
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
Team events and private groups
What's included
Location
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Class description
We love to share brilliant wines with those who appreciate them.
And who could present them better than our charismatic sommelier Alex Gottschalk a.k.a. “Pinot”? For him, wine is passion, history, pleasure and above all diversity. “Bordeaux Prime Time” isn't about speculation or dry theory — Alex loves opening and enjoying bottles from his own cellar, preferably with people like you who appreciate the value of a good drop of wine. That's why we bring you closer to the wonderful world of Bordeaux twice a year and show you the incredible aging potential and diversity of these wines.
What can you expect during Bordeaux Prime Time in Freising?
Our latest event takes you back to the golden 70s! Alex takes you on a wine journey through great vintages, especially the legendary year 1970, with three real flagships. But that is by no means all! You'll also discover small vintages and wineries that show what they really can do at one point or another! So grab your best (wine) friends and be ready for an evening full of precious wines and unforgettable stories. Our event is upscale, but we promise you a relaxed and cozy atmosphere — without strict etiquette and dress code. Book your place now for this unique wine trip and be enchanted by the fascination of Bordeaux.
The cast includes:
1970 Pontet Canet, 1970 Figeac, 1970 Margaux, 1972 La Fleur-Pétrus, 1974 Duhart Milon, 1978 Giscours, 1975 Canon, 1975 Beauséjour, 1975 Du Tertre, 1976 Lascombes, 1976 Duhart Milon, 1976 Phélan Ségur, 1979 Rauzan-Gassies, 1979 Calon Segur, 1979 Prieuré-Lichine The event includes food accompaniment (vegan, vegetarian options also available), aperitif, table wine and water.
Details to remember
What to bring?
Nothing but good humor, interest in wine and, of course, thirst.
What is included?
- Tasting of various wines from the 1970s
- Meal accompaniment (vegan, vegetarian available)
- Apéritif, table wine and water
- Guided wine tour by our professional sommelier Alex
