Christmas menu from the gas grill: 4-hour barbecue course in Cologne
Grill festive dishes with duck breast, filet wellington and roast beef. Learn direct and indirect grilling and temperature control.
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Duration: 4h
German
1 - 20 people
Köln
What to expect
- Festive menu from the gas grill
- Direct and indirect grilling
- Wellington filet and roast beef
- Four hours of grilling practice
About this class
Your Christmas menu comes from the grill: At the SANTOS Grillschule in Cologne, you prepare festive dishes. Fire skewers and duck breast with lamb's lettuce Filet Wellington with truffle pot…
What you’ll do in the class
- Welcome and introduction to the gas grill
- Get to know grill control, temperatures and safety
- Prepare ingredients and place grilled food correctly
- Grill meat, poultry and side dishes directly and indirectly
- Taste dishes together and finish
What is included in the class?
- All foods and drinks: various beers, wines and soft drinks
- Seminar recipe booklet for regrilling
- Original SANTOS grill apron
What to bring to the class
- No information on required souvenirs
Who is the class suitable for?
For barbecue fans who want to prepare their Christmas menu on a gas grill.
SANTOS Grillschule
Verified partner
BBQ seminars at SANTOS - fun, learning effect and delicious food!
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