Street food cooking class Diversity from all over the world in Augsburg

Experience a street food cooking class in Augsburg and prepare international classics from different countries — enjoy & discover together.
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.

About this experience

During the street food cooking class in Augsburg, you will discover the variety of international cuisine and prepare popular street food classics from all over the world together with other participants. From hearty snacks to creative dishes, you'll experience how varied street food can be. After cooking together, you can enjoy all the dishes in a relaxed atmosphere. Drinks, recipes and lots of tips are included so that you can cook the dishes at home later.

Details to remember

4h
Augsburg
German

What to bring?

  • Good mood
  • The desire to cook
  • Comfy clothes

What is included?

  • Preparation of various street food classics
  • All drinks during the course
  • Takeaway recipes
  • Instructions and tips from the event chef
  • Eating all dishes together

Teamevents and groups

Auch als Teamevent oder privates Koch-Erlebnis geeignet mit bis zu 12 Personen.

Location and accessibility

Showküche im Elektrohaus Zimmerly in Augsburg, Kobelweg 76 – moderne Kochlocation für Genuss-Events.

How does this experience take place?

  • Welcome and introduction to street food from around the world
  • Cooking various international street food dishes together
  • Tips & tricks for preparing authentic classics
  • Preparing and tasting the food together
  • Relaxing round of pleasure with all participants
  • Issuance of all recipes to take away

Who is it suitable for

This cooking class is perfect for anyone who loves international cuisine and wants to discover new street food ideas from different countries. Ideal for connoisseurs, amateur chefs and anyone who likes to try out new things.

Eventkoch Sven Ellis logo

Eventkoch Sven Ellis

Verified partner

I am Sven Ellis and I share my passion for good food and over 16 years of culinary experience in my cooking classes and cooking events. Look forward to individual culinary experiences that focus on enjoyment, creativity and cooking together.

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