Autumn cuisine in Augsburg: dumplings, game & co

Experience autumn cuisine in Augsburg and prepare hearty seasonal dishes with dumplings, game, pumpkin, mushrooms and root vegetables.
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.

About this experience

At Herbstküche in Augsburg, you can expect an enjoyable cooking class on seasonal and hearty dishes. Together with other participants, you will prepare traditional and modern recipes with dumplings, game, pumpkin, mushrooms and root vegetables. You will learn how to creatively use the best seasonal ingredients and prepare aromatic dishes for the cold season. Drinks, recipes and lots of tips from a professional are included so that you can perfectly implement autumn cuisine even at home.

Details to remember

4h
Augsburg
German

What to bring?

  • Good mood
  • The desire to cook
  • Comfy clothes

What is included?

  • Preparation of seasonal autumn dishes
  • All drinks during the course
  • Takeaway recipes
  • Instructions and tips from the event chef
  • Eating all prepared dishes together

Teamevents and groups

Auch als Teamevent oder privates Koch-Erlebnis geeignet mit bis zu 12 Personen.

Location and accessibility

Showküche im Elektrohaus Zimmerly in Augsburg, Kobelweg 76 – moderne Kochlocation für Genuss-Events.

How does this experience take place?

  • Welcome and introduction to seasonal autumn cuisine
  • Presentation of seasonal ingredients such as game, pumpkin, mushrooms and root vegetables
  • Preparing various autumn dishes together
  • Tips & tricks for processing and preparing seasonal products
  • Preparing and enjoying food together
  • Relaxed exchange
  • Bring all recipes to take home

Who is it suitable for

This cooking class is ideal for anyone who loves seasonal cuisine and wants to discover hearty fall dishes. Perfect for amateur chefs, gourmets and anyone who wants to use regional ingredients creatively.

Eventkoch Sven Ellis logo

Eventkoch Sven Ellis

Verified partner

I am Sven Ellis and I share my passion for good food and over 16 years of culinary experience in my cooking classes and cooking events. Look forward to individual culinary experiences that focus on enjoyment, creativity and cooking together.

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