4-Hour Praline Class: Salted Caramel & Ganache in Munster
Make your own little works of art out of chocolate
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
About this class
Make your own chocolates, with the right instructions, it's a great experience that every chocolates fan must have at least once. With us, you will conjure up little wonders out of chocolate that are also heavenly filled. Together, we make four different types of chocolates, which you can then taste and take home
Chocolate workshop in Münster - What are you learning?
In this 4-hour course, we'll show you:
- The tempering of chocolate
- The pouring of 2 different shaped chocolates
- The production of various ganache fillings
- The production of a praline dressed on the finest marzipan
- How to make truffle chocolates using hollow chocolate balls filled with homemade salt caramel filling
All the recipes you need will then be sent to you by email.
Details to remember
Duration: 4h
Münster
German
What to bring to the class
- Not only good humor and creativity
What is included in the class?
- workshop fee
- Room rental
- Reception cocktail
- all ingredients
- working material
- apron
- attractive packaging and recipes
- Cold drinks are available.
Teamevents and groups
Perfect for friends, family or work colleagues, but also as a private event.
Location and accessibility
The course takes place at the Tortenmacher factory in Münster.
Tortenmacher
Verified partner
We are a young and innovative pastry shop, specializing in sweet delights that are definitely not: off the shelf. We make cakes, cookies and decorative sweets all by hand and in master quality.
4.0
Based on 1 review
Eva H.
March 24, 2024
Verifizierter Kauf
I liked knocking out the chocolates and decorating the zodiac chocolates the best.
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