Californian street food
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About this class
Dive into the delicious world of Californian street food!
In this unique cooking class at Freybrücke in Berlin, you'll learn about the exciting history of California and Mexico while preparing classic street food dishes yourself. From juicy beef & chicken soft tacos to creamy guacamole and crispy cheese quesadillas — every foodie gets their money's worth here. A welcome drink such as beer, wine or sparkling wine rounds off the experience perfectly.
The course always takes place from 5 pm to 9 pm. 6-30 people are possible.
What you’ll do in the class
- Welcome with a drink of your choice (beer, wine or sparkling wine)
- Introduction to the history of California and Mexico
- Preparation of beef & chicken soft tacos
- Making guacamole and pico de gallo salsa
- Creating cheese quesadillas and fajitas
- Learn burrito wrapping technique
- Enjoying prepared food together
Who is the class suitable for?
The course is perfect for anyone who wants to discover California's culinary diversity. Whether you're a novice cook, an amateur chef or a street food lover — everyone is welcome here!
Details to remember
Fork Knife
Hi, I'm Joel from California and I want to have a lot of fun with you, let's get to know the cuisine of California. My courses include valuable and insider information about geographical and culinary highlights that occur all over California.
An evening with Joel wasn't just a cooking class, it was a truly memorable experience. We dove into the world of Californian street food cuisine, mastering tacos, burritos, and quesadillas with his expert guidance. Joel's meticulo...
