Mozzarella Making Workshop with Wine in Hamburg-Ottensen
At the Alte Schmiede in Ottensen: Make your own cheese and taste it with biodynamic wines or selected non-alcoholic alternatives.
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
At the organizer's location (Hamburg)
At the organizer's location (Hamburg)
At my location
Duration: 3h30
German
Also at your location
What to expect
- Make fresh mozzarella yourself
- Sensory craft adventure
- Taste biodynamic wines
- Stylish venue in Ottensen
About this class
At the charming Alte Schmiede in Ottensen, we produce fresh mozzarella together, taste biodynamic wines (or non-alcoholic beverage alternatives) and experience a sensual craft adventure with…
What you’ll do in the class
This is how your mozzarella evening works — step by step towards enjoyment I welcome my guests with a glass of finely sparkling Secco — a sparkling start to an evening full of taste and craf…
What is included in the class?
- Welcome drink or non-alcoholic option
- Make your own mozzarella from Demeter cow's milk
- Guided cheese-making with stories and background
- Tasting with baguette, olive oil, vegetables, dessert, 5 wines & water
What to bring to the class
It is best for people with long hair to bring a braid.
Otherwise, the most important thing is to have a good mood in your luggage.:)
Who is the class suitable for?
These courses are ideal for anyone who loves homemade food — from curious foodies to teams looking for a creative, shared experience. Wine lovers, amateur chefs, foodies and people who enjoy…
Kees Leev
Verified partner
In my mozzarella workshops in Hamburg, groups experience a delightful event — homemade cheese, biodynamic wines, exciting facts and lots of fun were part of it. Craftsmanship becomes tangible in special locations — ideal for team events, parties & anyone who wants to enjoy themselves.
