Japanese curry rice cooking class in Berlin

Cook “Japanese Karē Raisu” just like in Japan's family kitchens, learn about regional variants and enjoy your curry while eating together.
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.

At the organizer's location (Berlin)
2h
German
5 - 30 people
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What to expect

  • Karē raisu like in Japan's family kitchens
  • Cooking with Japanese curry roux
  • Get to know regional curry variants
  • Cook and eat together

About this class

When the scent of curry wafts out of a kitchen in the evening, I see my family's dining table in front of me. Many people in Japan feel the same way. Karē raisu, Japanese curry rice, is one…

What you’ll do in the class

  • If there are at least five people taking part, please suggest dates when you have two hours of time for the cooking class.
  • Organize the venue myself or let me find a suitable space for you.

What is included in the class?

  • Cooking instructions by Masaki from TEAM-omusubi
  • Eating homemade curry rice together
  • Knowledge about curry history and regional variants

What to bring to the class

  • An apron
  • Passion for Japanese food

Who is the class suitable for?

  • For anyone who likes to cook
  • For anyone interested in Japanese food
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team-OMUSUBI

Verified partner

We bring authentic Japanese food culture to Berlin. Our workshops combine background knowledge with practical cooking experience. We learn, cook and enjoy together and discover Japanese aesthetics, traditions and closeness to nature. A short trip into the food culture of Japan!

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