Orecchiette Class: Handmade, Prosecco & Pinsa in Stuttgart
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
What to expect
- Handmade pasta with Italian flair
- Craft authentic orecchiette
- No experience needed
- Take your pasta home
What is included in the class?
- Welcome prosecco
- Pinsa buffet
- All ingredients and materials
- Homemade orecchiette to take home
What to bring to the class
No previous experience, just a taste for Pasta & La Dolce Vita.
Teamevents and groups
Location and accessibility
Who is the class suitable for?
About this class
The orecchiette paste workshop with Puglia flair on
Thursdays is rolled, shaped and enjoyed at MA SI!
We start with a sparkling prosecco and a small, fine pinsa buffet — then it's time for the pasta dough: Together we make fresh orecchiette, the typical pasta form from southern Italy, traditionally by hand.
You don't need any previous knowledge — just a desire for enjoyment, a good atmosphere and a touch of Italy. During the workshop, you will get tips, tricks and small insights into the world of pasta from the south.
The best part: You can of course take your homemade pasta with you — including a lovingly designed MA SI style recipe sheet.
Let's roll — pasta made by you with Amore!
What you’ll do in the class
- Reception with prosecco & pinsabuffet
- Preparation of pasta dough
- Preparation of the orecchiette
MA SI | THE ITALIAN EXPERIENCE
Ma Si — Creative Italian Experience in Stuttgart: ceramic workshops in a stylish studio, surrounded by Italian flair. Discover your creativity with Espresso & Antipasti — a short trip to Italy in the middle of the Heusteig district. Ma si — let's do it!
