Gluten-free bread & cake baking course in Hamburg
Learn healthy gluten-free baking with bestselling author Güldane Altekrüger
New
New dates coming soon!
Teamevent from €79 per Person
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
Welcome to our gluten-free bread and cake course in Hamburg! Under the guidance of bestselling author Güldane Altekrüger, you will learn how to make delicious and healthy pastries that are perfect for a balanced diet.
Details to remember
Duration: 3h
Hamburg
German
What to bring to the class
- Good mood and enthusiasm for baking
- An apron (optional)
What is included in the class?
- welcome drink
- tea, coffee and water
- Baking ingredients
- recipes
- Goodies
- recipes
Teamevents and groups
The course is ideal as a private and team event.
Location and accessibility
The course takes place in our baking school in Hamburg-Sternschanze, Ludwigstr. 10, 20357 Hamburg.
What you’ll do in the class
- Welcome with a drink
- Introduction by Güldane Altekrüger and getting to know
- Theoretical knowledge and ingredient science
- Practical baking of at least two recipes
- Exchanging and enjoying tea, coffee and water
- Try the baked goods on site or take them home
- Distribution of recipe books and goodies
Who is the class suitable for?
The course is ideal for diet-conscious people, chronically ill people (e.g. diabetes, high blood pressure, cholesterol), athletes and people who want to lose weight.
Wölkchenbäckerei
Verified partner
My name is Güldane Altekrüger, but you're welcome to call me Dana!
I'm from Hamburg, I'm the mother of two lovely children — and I wrote a baking book bestseller by mistake.
