Cooking class in Düsseldorf: Meet the mushroom
Request a private event
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
About this class
Dive into the world of mushroom cuisine! This cooking class in Düsseldorf is all about delicious mushroom dishes. Together, we will create a creative menu with rosé mushroom bruschetta, homemade tagliatelle with herb strings and an airy quark soufflé as a dessert. Under the guidance of an experienced chef, you will learn how to prepare mushrooms perfectly and develop their full flavor. Regardless of whether you are a beginner or an amateur chef — here you will experience a culinary adventure full of pleasure and inspiration.
What you’ll do in the class
- Welcome and introduction to the world of mushrooms
- Preparation of the starter: bruschetta, trumpet mushrooms in puff pastry and summer roll with enoki mushrooms
- Preparation of homemade tagliatelle with herb strings and corn poulard breast
- Dessert: curd soufflé with berry compote
- Enjoying prepared food together
- Tips and tricks from a professional chef
Who is the class suitable for?
The cooking class is perfect for anyone who loves mushrooms and wants to learn new preparation techniques. Regardless of whether you are a novice cook or an amateur chef — everyone is welcome here!
Details to remember
Kochschule Düsseldorf
Everything here revolves around cooking, learning and enjoying! Conjure up a delicious 4-course meal from the wrist, surprise the family with homemade sushi or unusual noodle creations, or even shine with a holiday roast.
