Ribs and roast beef cooking class in Wilmersdorf Berlin
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Team events and private groups
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Class description
Meat cooking class in Berlin: juicy steaks and delicious sauces Who can resist that? A gently cooked beef tenderloin or roast beef falls apart as smooth as butter on the plate and develops its wonderfully juicy meat aroma on the palate. The perfect sauce wonderfully underlines the taste of the meat — simply sensually good! Discover the fine art of preparing tenderloin, steak, etc. in our meat cooking class in Berlin. After that, filleting, paring, briding, low-temperature cooking or napping will no longer be foreign words.
What is the process of the ribs and roast beef cooking class in Wilmersdorf Berlin?
Our passionate chef will welcome you with a delicious aperitif at the stylish and modern cooking school in Berlin. Today you will learn everything about meat and how to prepare it correctly. How do I filet correctly? What is briding? Which pan do I use to fry my steak? Our professional chef leaves no question unanswered and gives you enough theory along the way. Embedded in a great menu, you will learn how to roast, braise, sous vide cooking and the low-temperature method.
Then it's time to get down to the pans: Together, you'll put what you've just learned into practice. Look forward to an evening full of pleasure — we will prepare an all-round delicious seasonal menu with the best meat from a friendly farmer in the area, for example:
- Spare ribs cooked sous vide and then flamed with a Bunsen burner with homemade barbeque sauce and coleslaw salad
- Roast beef (roast beef) cooked whole at low temperature and individually fried rump steaks (for direct comparison), with polenta, bacon beans, confit tomatoes and homemade jus
- Chocolate cake with liquid core, caramel ice cream, braised pineapple and berry coulis
- Then comes the cozy part: You enjoy the delicious menu with a good glass of wine or a cold beer at a festive table in a relaxed atmosphere.
Who is the cooking class suitable for?
The cooking class in Berlin is suitable for anyone who has an affinity for meat. Therefore, even if you are an absolute beginner, you can take part in the course with us. No previous experience is necessary, we will teach you everything you need.
What is included?
All the ingredients and utensils needed to make the cooking class as relaxed as possible.
- All ingredients and utensils that are needed
- The delicious dishes that you prepare together
- recipes, with the cooked dishes
- 2 glasses of 0.1 wine or 2 bottles of beer or 2 bottles of soft drinks
Where does the cooking class take place?
The cooking classes take place regularly in Wilmersdorf. The location offers a relaxed atmosphere, with modern cuisine.
We are already looking forward to seeing you in our cooking class. We promise you a great experience that you will remember for a long time.
Cooking class as a gift for meat lovers
Would you like to give away a cooking class? The meat cooking class in Berlin is the perfect gift for real meat lovers! With the cooking class as a gift, you make someone very happy. The recipient can expect a varied cooking course under professional guidance, lots of delicious recipes and a delicious menu with delicious meat. Simply give away the cooking class as a voucher and the recipient can choose a date of their choice.
Details to remember
What to bring?
Lots of good humor and desire to cook something delicious.
What is included?
All the ingredients and utensils that are needed. You will also receive the cooked recipes and a delicious aperitif. Plus 2 glasses of 0.1 wine or 2 bottles of beer or 2 bottles of soft drinks.
RunningPapaya
Michael Hoffmann completed his cooking apprenticeship at the 5-star hotel Bayerischer Hof. He also studied nutritional science and completed continuing education as a nutrition coach. Since 2016, he has been cooking regularly in his own cooking school and sharing his knowledge.