Patisserie baking class in Berlin: puff pastry challenge

In this baking class, learn how to make delicious puff pastry yourself and how to conjure up a variety of pastry creations.
Gourmanderie Berlin - New
€99.00
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Valid for three yearsRedeemable for over 8,000 classes Recipient selects a workshop
Teamevent from €99.00 per Person

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up to 24 people
Berlin
4h

About this class

In this baking course, you will learn how to make puff pastry yourself and bake delicious pastries such as apple fritters, pork tubes, millefeuilles or hearty creations such as cheese sticks or “bouchée à la reine”.

The baking course takes place in small groups of up to 4 people so that we can provide you with intensive and individual support.

What you’ll do in the class

  • Introduction to the basics of puff pastry and its history
  • Demonstration of dough production by the chef
  • Practical instructions and help with your own dough
  • Get to know and apply various techniques of “touring”
  • Baking and designing sweet and savory pastries
  • Tasting your own creations

Who is the class suitable for?

The workshop is ideal for all baking enthusiasts, whether beginners or advanced users, who want to expand their skills in working with puff pastry.

Details to remember

What to bring to the class

You don't have to bring anything with you, all necessary work materials and aprons for rent are provided.

What is included in the class?
  • Learn from professionals
  • Demonstration and guidance from the chef
  • aprons for rent
  • ingredients
  • Equipment
  • soft drinks

 

Teamevents and groups
Also suitable as a private event for an exclusive group.
Duration
4h
Location
In the gourmet shop in Berlin: Otto-Suhr-Allee 94, 10585 Berlin
Languages
German
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