French Choux Pastry Masterclass in Berlin
Learn how to make professional choux pastry and conjure up exquisite pastries.
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For yourself or a team. Also great for corporate events or private groups. Get a non-binding quote.
Duration: 4h
German
Berlin
What to expect
- Master French choux pastry
- Bake éclairs and cream puffs
- Hands-on coaching in small groups
About this class
In this patisserie workshop, you will learn how to make professional choux pastry and use it to create delicious pastries such as eclairs and cream puffs. The baking course takes place in sm…
What you’ll do in the class
- Introduction to the basics of patisserie
- Demonstration and guidance by chef Claude
- Step-by-step production of choux pastry
- Preparation of various types of pastry such as eclairs and cream puffs
- Application and adjustment of fillings and coatings
- Individual support and practical tips
What is included in the class?
- Instruction and demo by a chef
- Apron rental
- Ingredients and equipment
- Soft drinks
What to bring to the class
Joy of baking and creativity!
Who is the class suitable for?
This course is perfect for amateur bakers and professionals who want to expand their patisserie skills.

Gourmanderie Berlin
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We offer cooking classes, cooking workshops and team-building cooking events with French charm and flair in Berlin-Charlottenburg.










