Cooking class in Nuremberg: Tortelli con la coda
Learn how to make the traditional tortelli con la coda with ricotta spinach filling and butter-sage sauce yourself — right at home.
Nonnas Geheimnisse - New
Teamevent from €79.00 per Person
Request specific dates for this event. Also for company events and private groups. Get a non-binding quote.
up to 25 people
You will receive details about the location from the organizer after booking
Duration: 3h
About this class
Experience Italian flair in your own kitchen!
In this cooking class, we will show you step by step how to prepare the traditional tortelli con la coda from Emilia-Romagna. With a delicious ricotta spinach filling and refined with butter-sage sauce, you will be introduced to the secrets of Italian pasta art. Enjoy a piece of Dolce Vita together with friends or family — right at home.
What you’ll do in the class
- The team arrives at your home with all necessary equipment
- Introduction to the history and technique of tortelli con la coda
- Prepare pasta dough and filling together
- Form and fill the tortelli with instructions
- Preparation of the butter and sage sauce
- Enjoy homemade pasta together in a cozy atmosphere
Who is the class suitable for?
This course is ideal for anyone who loves Italian cuisine and likes to cook in good company. Whether you're a beginner or a cooking enthusiast — everyone gets their money's worth here.
Details to remember
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