Cooking class in Düsseldorf: Steak & More
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Team events and private groups
What's included
Location
Duration
Languages
Class description
No more false cooking points and a steak that only comes out of your pan approximately the way you would like it to be. In this cooking class, you will learn how to prepare meat perfectly.
While we cook a seasonal 3-course menu, you can ask any questions about steak and be guided to prepare your perfect steak. Look forward to a delicious, juicy taste experience!
- STARTER: SMALL VEAL SCHNITZEL WITH FRESH CHANTERELLES AND CORN'S SALAD WITH CRANBERRY VINAIGRETTE
- MAIN COURSE: BLACK ANGUS RUMP STEAK WITH TOMATO JUS, STIR-FRIED VEGETABLES AND SWEET POTATO STAMP
- DESSERT: KAISERSCHMARN WITH CHERRY COMPOTE
Details to remember
What to bring?
Nothing but a good mood, all your questions about steak and the desire to cook.
What is included?
Everything you need for cooking and accompanying drinks.
Kochschule Düsseldorf
Everything here revolves around cooking, learning and enjoying! Conjure up a delicious 4-course meal from the wrist, surprise the family with homemade sushi or unusual noodle creations, or even shine with a holiday roast.
