Cooking class in Düsseldorf: The perfect Wiener Schnitzel

How do I prepare the perfect schnitzel and what do I cook as a side dish? This course answers all questions about schnitzel.
Kochschule Düsseldorf - New
€85.00
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Valid for three yearsRedeemable for over 8,000 classes Recipient selects a workshop
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up to 16 people
Düsseldorf
4h

About this class

Dive into the world of Austrian cuisine and learn how to prepare the perfect Wiener Schnitzel! In this cooking class in Düsseldorf, you can expect exciting tips and tricks for preparing the classic. The menu is rounded off by a delicious starter and a dessert, which are perfect for the main course. Experience a delightful evening where you can not only cook, but also feast and enjoy — accompanied by refreshing drinks.

What you’ll do in the class

  • Greeting by the instructor with an aperitif
  • Introduction to the preparation of a classic Wiener Schnitzel
  • Preparation of the starter: Stuffed pork schnitzel on potato and chanterelle salad
  • Cooking the main course: Wiener schnitzel with fried potatoes, sour cream pickles and cranberries
  • Dessert refinement: pineapple schnitzel with passion fruit coconut ice cream
  • Enjoy prepared meals together in a relaxed atmosphere

Who is the class suitable for?

This cooking class is ideal for anyone who wants to get to know the art of Viennese cuisine — whether you're a beginner or an amateur chef. Perfect for individuals, couples, or groups.

Details to remember

What to bring to the class

Nothing but a desire for cooking and Wiener Schnitzel

What is included in the class?
  • All ingredients needed to prepare the menu
  • Non-alcoholic and alcoholic drinks
  • Professional guidance from an experienced chef
  • Eating together in a cozy atmosphere
Teamevents and groups
It is ideal as a group and team event!
Duration
4h
Location
You will find our location on the map below
Languages
German
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